February 6, 2024

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Study points to Africa’s opportunities to boost rice production

January 30, 2024

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University of Nebraska researchers using metabolic model to study temperature stress on corn

January 25, 2024

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Husker researchers take cues from crop's circadian rhythms to help sorghum survive cold snaps

December 13, 2023

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University of Nebraska releases web-based nitrogen management tool for corn growers

November 30, 2023

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University of Nebraska–Lincoln graduate students applaud ‘transformative’ Bayer mentoring program

November 6, 2023

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University of Nebraska researchers aim to launch first center for space agriculture - Multidisciplinary consortium studying realities of growing food on Mars, Moon

October 12, 2023

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Yeutter Institute at the University of Nebraska–Lincoln offers insights on boosting ag biotech innovation 

September 22, 2023

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Results for 2023 Nebraska Pea Variety Testing released

August 25, 2023

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Study IDs secret of stealthy invader essential to ruinous rice disease - Findings could inform treatment of pathogens common in plants, people

July 7, 2023

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NU Horizon Genetics now supplies small-grain seed varieties developed at the University of Nebraska-Lincoln

June 20, 2023

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University of Nebraska–Morocco collaboration to boost wheat research, grad study opportunities

June 16, 2023

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University of Nebraska wheat researchers are pursuing a range of innovations

University of Nebraska wheat research focuses on partnerships, interdisciplinary collaboration

June 6, 2023

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Refining surge protector in crops could boost yields - Identifying new genes may elevate efficiency of photosynthesis, up corn yields by 20%

June 1, 2023

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‘High-tech farm hand’: University of Nebraska–Lincoln research team builds autonomous planter

May 26, 2023

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University of Nebraska-Lincoln Crop Performance Testing program to sponsor wheat variety trial field tours in six locations across Nebraska, June 12-15

May 1, 2023

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University of Nebraska researcher evaluates traits in sorghum that affect the human gut (High Plains Journal)

April 7, 2023

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University of Nebraska researchers identify genes that help corn adapt to new environments

March 27, 2023

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New Study reveals waxy starches in sorghum have negative impact on gut microbiome - Shows importance for plant breeding programs to incorporate human health traits into crop improvement strategies

February 17, 2023

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Handy Bt trait table updated for 2023 corn

January 3, 2023

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Imaging tool rapidly assesses seed quality

December 20, 2022

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Pitch-perfect: Study of World Cup’s turfgrass may help crops yield more from less - Experiments show grass’s resilience-building tricks work for corn, too

University of Nebraska clinic boosts state's security against plant diseases, pests

November 11, 2022

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Study identifies connections among popcorn, microbiome, human health

November 7, 2022

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Project aims to boost ag tech through improved field connectivity

October 12, 2022

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IANR tech boosts understanding of food crop traits, gut microbiome

October 10, 2022

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University of Nebraska study: Brazil can grow more soybeans without deforesting Amazon

September 29, 2022

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U.S. Department of Agriculture’s National Institute of Food and Agriculture funds $1.9M of next stage in genome-to-phenome collaboration 

Genetic analysis of Sorghum bicolor affect the human gut microbiome

September 23, 2022

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Preventing weed seed distribution from combines