June 11, 2026

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Meet the Hazera pPeople behind the crops: Barry Younkin, Western U.S. Sales Manager

June 5, 2026

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Syngenta Vegetable Seeds returns with simultaneous Future of Veg Field Days in Woodland, California and Plainfield, Wisconsin

Agdia releases rapid molecular test kit & service for Cucurbit chlorotic yellows virus (CCYV)

June 4, 2026

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Health Canada’s confirmation for Sanatech's High-GABA tomato (line #87-17)

June 2, 2026

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2026 California Processing Tomato Report (Tomato News)

May 29, 2026

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Is okra rising from a kitchen, home garden staple to a ‘Food is Medicine’ star in Florida agriculture?
El okra pasa de ser un alimento básico en cocinas y huertos caseros a convertirse en parte fundamental del movimiento “La Comida como Medicina” en la agricultura de Florida

De Ruiter showcased new tomato varieties and future crop innovations at Spring Demo Day Event

May 27, 2026

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Agdia releases rapid molecular test kit and service for cucumber vein yellowing virus (CVYV)

May 15, 2026

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Agdia releases rapid molecular test kit & service for emerging goguviruses in cucurbit crops

May 7, 2026

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A walk through one company's approach to plant breeding (WJLA)

May 6, 2026

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Super-powered population genomics: Watermelon super-pangenome paves the way for precision breeding

April 28, 2026

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California’s new irrigation reality

April 23, 2026

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Breeding spinach to better withstand the pythium pathogen

April 21, 2026

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How watermelon research shapes the melons on your table - Texas A&M AgriLife Research scientist blends taste, nutrition and resilience to make better melons

April 16, 2026

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California’s processing tomato industry taking steps to stop spread of parasitic weed branched broomrape - Equipment cleaning could prevent branched broomrape, help growers

March 27, 2026

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Vineland Research and Innovation Centre’s Tomato-on-the-Vine (TOV) shared research trial

CN Seeds announces opening of U.S. offices (Horti Daily)

March 25, 2026

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On the edge of a breakthrough: University of Florida's nstitute of Food and Agricultural Sciences is breeding disease-resistant lettuce for U.S. farms, kitchens
Al filo de un gran avance: UF/IFAS desarrolla variedades de lechuga resistentes a enfermedades para fincas y cocinas de Estados Unidos

California agreement aims to manage broomrape (Tomato News)

From field to fork: UF scientists uncover the artichoke’s health power
Del campo a su mesa: científicos de UF revelan el poder saludable de la alcachofa

March 24, 2026

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Introducing BASF | Nunhems' 2026 New Varieties

Americans ditch traditional vegetables for bite-sized snack gardens (Seattle Times)

March 11, 2026

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Consumers choose differently when grocery shopping online

March 10, 2026

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Study improves understanding of food safety risks in California Central Coast produce

March 5, 2026

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Seminis brand launches new Seasoned Vegetables Campaign honoring field proven varieties growers trust - Campaign celebrates benchmark varieties growers have relied on for nearly a decade or more and which continue to “Keep Delivering”

March 2, 2026

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Tomatosphere reaches new heights with more seeds in orbit  

February 27, 2026

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Sakata's Bimi Baby Broccoli expands program through strategic partnership with Cal-Organic Farms - Collaboration strengthens year-round organic supply and accelerates retail growth across North America

From labs to lives: at UC Davis, the Student Collaborative Organic Plant Breeding Education (SCOPE) develops food for the future

February 24, 2026

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Cultivating a better collard green

February 20, 2026

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Enemy at the stomatal gate - How bacteria trick plants into letting them pass